![Lemon Mousse](http://www.tastypastry.ca/cdn/shop/products/lemon_{width}x.jpg?v=1625941166)
Lemon Mousse made with lemon juice, pastry cream, 35% whipping cream, layer by genoise sponge soaked syrup, mirror glazed.
6 inch is 3 layers filling and 3 layers sponge.
8 inch cakes is 3 layers filling and 3 layers sponge.
Lemon Mousse made with lemon juice, pastry cream, 35% whipping cream, layer by genoise sponge soaked syrup, mirror glazed.
6 inch is 3 layers filling and 3 layers sponge.
8 inch cakes is 3 layers filling and 3 layers sponge.